I'm always looking for new ways to serve tacos! It's one of my husband's favorite meals so I make them at least every other week. I love how easy and quick they are to throw together on a day that I've worked. To make this salad I cooked a pound of ground beef with a packet of store bought taco seasoning. To serve I set out a buffet on my counter with a big bowl of chopped romaine lettuce and the salad add ins. That way everyone can build their own salad to their taste. This time I set out corn chips, cheddar cheese and grape tomatoes. I like to serve mine with Catalina dressing but its also great on it's own!